Room Service

HOT BREAKFAST PLATE

• Accomplish :

  Eggs any style with lamb chipolata, bacon, baked beans, grilled
  tomatoes, & hash brown

  20
• Eggs Benedict :

  Poached eggs on english muffins with grilled ham, sauteed local spinach and hollandaise

  18
• Crispy Bacon :

  Hash browns, sauteed local spinach and tomato chutney

  18
• Eggs to Order :

  Scrambled, fried, poached or an omelet accompanied with toast or
  hash brown

  15
• Pancake Stack :

  Served with maple syrup, icing sugar and banana compote

  15

Additional Items

• Hash Brown 6
• Tomatoes 6
• French Toast 12
• Bacon 6
• Herbivores (V) :

  Selection of seasonal grilled vegetables with spaghetti & sauteed
  potatoes.

  10.5
• Sausages 6

Soup

• Golden Lentil Soup :

  A traditional lndian soup of yellow split peas in turmeric and coriander

  12

Salad sensation

• Tossed Greens :

  Combination of crisp lettuce, fresh tomatoes,carrot,cucumber,red onions with a French Dressing

  19

light meals

• Chicken Parmigiana :

  Crumbed chicken, cheese , salsa, served with fries

  30
• TOKATOKA Crispy Crumb Chicken :

  4pcs crumb Chicken with Fries and Garden Salad

  28
• Fish and Chips Grilled or Battered :

  Fresh fish fillet beer battered or grilled and served with salad, tartar sauce and French fries

  34
• Toasted Club Sandwich :

  Tripled layered toasted sandwich, filled with char-grilled chicken, egg, bacon, bbq sauce, lettuce, and tomatoes served with golden French fries and tomato sauce

  27
• Chicken Burger :

  With bacon, egg, coleslaw salad served with French fries and battered onion rings

  28
• Beef Burger :

  With bacon, egg, char grill pineapple, lettuce and tomatoes served with French fries and battered onion rings

  30

Asian Inspired

• Chili Lamb :

  Lamb strips, julienne of carrots, celery, anions served with hot jasmine rice

  36
• Chicken Fried Rice :

  Jasmine rice, soy sauce, side salad

  28
• Kung Pao Chicken :

  Diced local chicken with capsicum, chili, carrots, celery, soy sauce served with jasmine rice

  34
• Butter Chicken :

  Slow cooked chicken in thick lndian spiced butter sauce served with rice, condiments and oven bake Naan roti

  35
• Tandoori Chicken Wrap :

  Chicken tikka, lettuce, cucumber, tomato, raita, chili sauce, tortilla served with fries

  30
• Spaghetti Bolognaises :

  Beef mince, Napoli sauce and parmesan cheese with garlic bread

  34
• Fish Cooked in Lolo :

  Pan fried fish cooked in thick coconut cream served with lemon, Root crop, spinach

  36
• Chicken Wing Karage :

  Deep fried wings coated with herb flour served with aioli and tomato sauce

  27

ENTREES

• Buffalo Wings :

  Chicken wings glazed with Caramelized oriental sauce and salad

  22
• Island Sea Food :

  Fish, prawn & squid, pan fried with onion, garlic, creamy herb sauce with garlic bread

  28
• Tempura Prawns :

  Tempura battered prawns served with a tropical salsa and cucumber salad drizzled with chili jam

  28

CLASSIC PIZZA

• Hawaiian Pizza :

  Ham, pineapple and mozzarella

  32
• Pizza Margherita :

  Kanavata tomato base sauce, fresh basil, mozzarella and olives

  32

GOURMET PIZZA

Available from 12pm to 10pm

• Toa Gaga :

  Tandoori spiced chicken, red onion,coriander and natural yogurt

  32
• Tokatoka :

   Roasted eggplant, pumpkin, carrot, capsicum, coriander, onion, sundried tomato, mozzarella

  25
• Kanalevu :

  Pepperoni, ham, capsicum, tomato, olives and mozzarella

  38
• Ura :

  Garlic prawn, tomato, red onion and parmesan

  38
• Lami :

  Spiced ground lamb, red onion, tomatoes, capsicum, coriander, mint raita and mozzarella

  38

MAINS

• Stuffed Chicken Breast :

  Sauteed spinach cheese stuffed in breaded chicken breast with herbs potato, Napoli sauce, root crops and parmesan

  32
• Pork Belly :

  Braised pork belly, sundried tomato mash with garden veggies, and gravy

  38
• Surf and Turf :

  Beef striploin, prawns, with potato mash, wilted spinach and beetroot, seasonal market veggies with caramelized green peppercorn sauce

  48
• Curry of the Day :

  Chicken or Fish served with oven bake naan roti, dhal soup, Papadum, condiments and Jasmine rice

  40
• Eye Fillet :

  Char grill eye fillet with beef gravy, tries or mash with roasted veggies

  45
• Sizzling :

  Chicken ,Fish, lamb or pork Yoke fried with onion, garlic, seasonal market Vegetable finish with oriental sauce served with rice

  32
• Grilled Mahi Mahi :

  With wilted spinach, mash potatoes, tomato nage and coconut curry sauce

  35

DESSERTS

• Fresh Fruit Salad :

  Served with your choice ice-cream: vanilla, chocolate or strawberry

  13
• Banana Fritters :

  With strawberry ice-cream

• Baked Cheesecake :

  With vanilla ice-cream

  22
• Chocolate Cake :

  With chocolate sauce & ice-cream

  19